Varm kålrett
TM6 TM5 TM31

Varm kålrett

5.0 (2 ratings)

Ingredients

  • 60 g gulrot, delt i biter (3 cm)
  • 500 g hvitkål, delt i biter (4-5 cm)
  • 1 ts grønnsaksbuljong (se tips)
  • 200 g vann
  • 30 g smør, saltet
  • 1 ss hvetemel
  • 2 ss sitronsaft
  • 4 kvister dill, fersk, kun blader
  • 1 klype havsalt

Nutrition
per 1 porsjon
Calories
451 kJ / 107 kcal
Protein
2.7 g
Carbohydrates
7.9 g
Fat
6.5 g
Saturated Fat
2.7 g
Fibre
4 g
Sodium
335 mg

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