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Tacos vegetarianos

Tacos vegetarianos
3.3 6 ratings
Prep. 5 min
Total 25 min
6 doses
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Ingredients

  • azeite
    30 g
  • cebola cortada em pedaços
    150 g
  • talo de aipo cortado às rodelas
    120 g
  • tomate em pedaços
    500 g
  • feijão-frade cozido escorrido
    800 g
  • Tabasco®
    3 - 5 gotas de
  • tortilhas de trigo
    12
  • Alface q.b. p/ guarnecer
  • Coentros q.b. p/ guarnecer

Difficulty

easy

Nutrition per 1 dose

Protein 6 g
Calories 439 kJ / 105 kcal
Fat 3 g
Carbohydrates 13 g

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Also featured in

150 receitas - As melhores de 2014 150 Recipes
Portugal

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