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Ingredients
- 500 g vatn
- 1000 g kartöflur (sjá ráð), afhýddar, skornar í fernt (ca. 5 cm)
- 4 msk matarolía
- gróft sjávarsalt,´eftir smekk
- svartur pipar, eftir smekk
- 5 - 6 hvítlauksrif, lítillega kramin
- 4 stönglar ferskt rósmarín, bara laufin
- Nutrition
- per 1 skammtur
- Calories
- 919 kJ / 219 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 9 g
- Saturated Fat
- 1 g
- Sodium
- 67 mg
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