Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Creamy tomato and salami fettuccine
Prep. 10 min
Total 30 min
4 portions
Ingredients
-
Parmesan cheese cut into pieces (3 cm)50 - 100 g
-
brown onion (approx. 90 g)½
-
garlic clove1
-
fresh flat-leaf parsley leaves only, plus extra for garnishing6 sprigs
-
red capsicum (approx. 110 g) deseeded, cut into pieces½
-
zucchini cut into pieces100 g
-
olive oil to taste30 - 50 g
-
Roma tomatoes cut into quarters400 g
-
water300 g
-
pouring (whipping) cream200 g
-
Vegetable stock paste (see Tips)1 tbsp
-
dried fettuccine broken into halves250 - 300 g
-
salami or chorizo, thinly sliced100 g
Difficulty
easy
Nutrition per 1 portion
Sodium
1034.5 mg
Protein
25.8 g
Calories
3275.3 kJ /
779.8 kcal
Fat
48.3 g
Fibre
6.3 g
Saturated Fat
21.6 g
Carbohydrates
59 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
One pot pasta with chorizo (open bowl)
35 Min
Udon with chicken and mushrooms
50 Min
Chicken with almonds
45 Min
Spaghetti carbonara (TM7)
40 Min
Pad Thai
1 Std.
Chicken Caprese pasta salad
25 Min
Lasagne with fresh spinach pasta
2 Std. 20 Min
Chicken and mushroom rice
45 Min
Tagliatelle with pumpkin
45 Min
Tomato and mushroom spaghetti
30 Min
High Protein mac 'n cheese with pea and broccoli salad
40 Min
French onion pasta
45 Min