Skip to main content Search
Steamed whole fish with quinoa salad and salsa verde

Steamed whole fish with quinoa salad and salsa verde
3.0 4 ratings
Prep. 20 min
Total 1 h
4 portions
Sign up for free

Ingredients

Salsa verde
  • garlic clove
    1
  • anchovy fillets drained
    4
  • lemon zest only, no white pith
    ½
  • radish leaves (reserve the radishes for the salad)
    20 - 30 g
  • fresh parsley leaves only
    5 sprigs
  • freshly squeezed lemon juice (approx. ½ lemon)
    20 g
  • extra virgin olive oil
    60 g
  • Dijon mustard
    2 tsp
  • Worcestershire sauce
    1 tsp
  • smoked paprika
    ½ tsp
  • curry powder
    2 pinches
  • cayenne pepper
    2 pinches
  • fresh chives finely chopped
    10
  • baby pickled capers rinsed and drained
    1 tbsp
  • sea salt to season
  • ground black pepper to season
Fish and quinoa salad
  • tri-colour quinoa
    150 g
  • water to soak
  • sea salt plus extra to season
    1 tsp
  • extra virgin olive oil to drizzle
  • fresh parsley leaves only
    2 sprigs
  • lemon cut into 4 slices
    ½
  • whole white fish (see Tips)
    1
  • mixed salad leaves
    30 g
  • Granny Smith apple cut into matchsticks
    1
  • freshly squeezed lemon juice
    20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 2066 mg
Protein 57.8 g
Calories 2385.5 kJ / 568 kcal
Fat 22.2 g
Fibre 7.7 g
Saturated Fat 3.9 g
Carbohydrates 30.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix creating something incredible 92 Recipes
Australia and New Zealand

You might also like...

Show all

Marinated white fish fillets with chermoula sauce and couscous salad

4.6(57)

1u. 10min

Tom kha prawns

4.7(84)

25min

Lemon and herb salmon burgers with zucchini fries

4.3(28)

55min

Fish pie with mashed potato topping

4.4(260)

2u.

Gruyère salmon patties with salad

4.4(24)

1u. 20min

Green mussels in wine and garlic sauce

4.8(11)

45min

Mussels in coconut milk

4.0(12)

25min

Seafood bisque

4.3(23)

1u. 10min

Layered meal: Broccoli pea soup, salmon and veggies

3.8(4)

1u. 25min

Sicilian prawn salad

5.0(2)

40min

Salmon and mushroom rice

4.6(9)

40min

Steamed white fish with chermoula and mulligatawny soup

4.5(2)

1u.

 Show all