Pasta in tomato sauce with chorizo

Pasta in tomato sauce with chorizo

3.9 46 ratings

Prep. 10 min

Total 25 min

6 portions

Ingredients

olive oil
25 g
chicken stock cube crumbled
1
1 heaped tsp chicken stock paste, homemade
garlic powder
1 pinch
dried oregano
1 tsp
chorizo cut in slices
100 g
100 g bacon cubes
canned mushrooms (optional) sliced, drained
80 g
tomato sauce homemade
300 g
300 g tomato sauce, Italian-style, shop-bought
water
600 g
short dried pasta (e.g. penne)
350 g

Difficulty

easy

Nutrition per 1 portion

Protein 10 g

Calories 1270 kJ / 303 kcal

Fat 12 g

Fibre 3.5 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

You might also like...

Show all

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'

25 min

Lasagne Bolognese with Fresh Spinach Pasta

3 h

Japanese Ramen Noodle Soup

1 h 40 min

Tuna Pasta Bake

1 h

Tagliatelle with Porcini Mushrooms

1 h

Pea and Mint Risotto

40 min

Lasagne bolognese

2 h 30 min

Korean Ramen with Tofu

50 min

Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto

1 h 15 min

Puttanesca Penne

50 min

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

1 h 25 min

Sweet Potato, Pecan and Blue Cheese Risotto

30 min

Show all