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Pasta in tomato sauce with chorizo

Pasta in tomato sauce with chorizo
3.9 47 ratings
Prep. 10 min
Total 25 min
6 portions
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Ingredients

  • olive oil
    25 g
  • chicken stock cube crumbled
    1
    1 heaped tsp chicken stock paste, homemade
  • garlic powder
    1 pinch
  • dried oregano
    1 tsp
  • chorizo cut in slices
    100 g
    100 g bacon cubes
  • canned mushrooms (optional) sliced, drained
    80 g
  • tomato sauce homemade
    300 g
    300 g tomato sauce, Italian-style, shop-bought
  • water
    600 g
  • short dried pasta (e.g. penne)
    350 g

Difficulty

easy

Nutrition per 1 portion

Protein 10 g
Calories 1270 kJ / 303 kcal
Fat 12 g
Fibre 3.5 g
Carbohydrates 37 g

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Also featured in

The Basic Cookbook 174 Recipes
Switzerland

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