Brownies

4.5 5.5K ratings

Prep. 20 min

Total 1 h

20 Stück

Ingredients

Zartbitter-Schokolade in Stücken
250 g
Butter weich, in Stücken, und etwas mehr zum Einfetten
200 g
Rohrohrzucker
150 g
Zucker
120 g
Zuckerrübensirup (z. B. Grafschafter Goldsaft)
70 g
Eier
4
Mehl
200 g
Kakao
30 g

Difficulty

easy

Nutrition per 1 Stück

Protein 4 g

Calories 1075 kJ / 256 kcal

Fat 14 g

Fibre 2 g

Carbohydrates 29 g

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Also featured in

Das Backbuch 121 Recipes
Germany

Das Backbuch 121 Recipes
Austria

Das Backbuch 128 Recipes
Germany

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