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Schokoladenherzen

Schokoladenherzen
4.6 17 ratings
Prep. 30 min
Total 1 h 30 min
10 Stück
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Ingredients

  • Weizenmehl, glatt
    260 g
  • Backpulver
    3 TL
  • Vanillezucker
    2 TL
  • Salz
    2 Prisen
  • Feinkristallzucker
    300 g
  • dunkle Schokolade in Stücken
    620 g
  • Butter weich, in Stücken
    460 g
  • Eier
    10
  • Erdbeermarmelade
    300 g
  • Rum (optional) nach Geschmack
    1 - 2 EL
  • Milch
    1 TL
    1 TL Schlagobers
  • Erdbeeren, gefriergetrocknet gehackt für die Dekoration

Difficulty

easy

Nutrition per 1 Stück

Sodium 250 mg
Protein 15 g
Calories 4503 kJ / 1076 kcal
Fat 70 g
Fibre 8 g
Saturated Fat 41 g
Carbohydrates 99 g

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