Cream Cheese and Pickled Lemon Dip

Name: Cream Cheese and Pickled Lemon Dip
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 20 oz
Ingredients: 16 oz cream cheese; 4 oz pickled lemons; 3 green onions; crackers

No ratings

Prep. 5 min

Total 5 min

20 oz

Ingredients

cream cheese room temperature, in pieces
16 oz
pickled lemons rinsed, in pieces
4 oz
green onions sliced
3
crackers to serve

chips, to serve

Difficulty

easy

Nutrition per 1 oz

Sodium 83.3 mg

Protein 1.4 g

Calories 334.4 kJ / 79.9 kcal

Fat 7.8 g

Fibre 0.2 g

Saturated Fat 4.4 g

Carbohydrates 1.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Dips, Spreads and Butters 15 Recipes
United States

You might also like...

Show all

Habanero Salsa

4.7(11)

10 Min

Tomato Ketchup

4.7(15)

1 Std. 15 Min

Chicken Enfrijoladas

4.4(28)

50 Min

Moroccan Zaalouk

4.8(56)

1 Std. 5 Min

Beef Adobo

4.0(4)

6 Std. 20 Min

Grape Jelly Sweet & Sour Meatballs

4.1(31)

50 Min

Basil Pesto (TM5 Metric)

5.0(22)

10 Min

Eggcellent Caesar Dressing

4.4(33)

10 Min

Pico De Gallo

4.5(114)

15 Min

Guacamole

4.7(128)

5 Min

Liquid Caramel

5.0(1)

35 Min

BBQ Sauce

4.7(18)

5 Std.

Show all