Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz yellow onions, halved
- 1 garlic clove
- 2 oz extra virgin olive oil
- 30 oz canned crushed tomatoes
- 1 tsp sugar
- ½ tsp salt, to taste
- 5 - 10 fresh basil leaves
- Nutrition
- per 1 portion
- Calories
- 587.8 kJ / 140.5 kcal
- Protein
- 2.6 g
- Carbohydrates
- 13 g
- Fat
- 9.8 g
- Saturated Fat
- 1.5 g
- Fibre
- 3.1 g
- Sodium
- 458.6 mg
Alternative recipes
Show allEggcellent Caeser Dressing
10min
Hummus
10min
Chunky Guacamole
10min
Smoked Salmon Dip
10min
Baba Ghanoush
1h 30min
Chicken Mole Verde
1h 5 min
Aji Verde Sauce
1h
Pico De Gallo
15min
Hollandaise Sauce
15min
Kale Caesar Salad with Parmesan Bread Crumbs
25 min
Mushroom and White Wine Cream Sauce
30 min
Spinach and Artichoke Dip
20min