Crispy Donuts

Crispy Donuts

4.4 50 ratings

Prep. 30 min

Total 2 h 30 min

12 portions

Ingredients

Donut Dough

whole milk
8 oz
water divided
23 oz
active dry yeast
2 ¼ tsp
all-purpose flour plus extra to dust
18 oz
salt
2 tsp
honey
1 ½ oz
1 ½ oz sugar
vanilla extract
1 tbsp
unsalted butter cubed
2 oz
vegetable oil as needed to fry (see Tip)
24 oz

Icing

confectioners sugar
7 oz
water
1 oz
lemon juice
½ oz
vanilla extract
2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 398 mg

Protein 5 g

Calories 1372 kJ / 328 kcal

Fat 10 g

Fibre 1 g

Saturated Fat 4 g

Carbohydrates 54 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Kids in the Kitchen - #athomewiththermomix 11 Recipes
United States

You might also like...

Show all

Gluten Free Chocolate Chip Cookies

40 min

Chocolate Fondants (Lava Cakes)

40 min

Double Peanut Cookies

30 min

Apple Fritter Bread

2 h

Beignets

3 h

Apple Pie

3 h 30 min

Carrot Torte

1 h 10 min

Mixed Berries Pavlova Stack

5 h 30 min

Soft and Chewy White Chocolate Chip Cookies

25 min

Gluten Free Apple Date Coffee Cake

1 h

Blueberry Coffee Cake

1 h

Oatmeal Raisin Cookies

50 min

Show all