Sticky Buns

Filling

• 2 oz unsalted butter, diced
• 1 ½ oz dark brown sugar
• 1 tsp ground cinnamon

Dough

• 3 ½ oz water
• 1 ½ oz whole milk
• 2 oz unsalted butter, diced, plus extra to grease
• 1 oz sugar
• 2 ¼ tsp active dry yeast
  or 1 packet/envelope active dry yeast
• 9 ½ oz all-purpose flour, plus extra to dust
• ½ tsp salt
• ½ tsp vanilla extract

Topping

• 2 oz dark brown sugar
• 3 oz unsalted butter, diced
• 2 oz honey
• ½ tsp salt
• 2 ½ oz chopped pecans