Devices & Accessories
Vetelängd
Prep. 20 min
Total 2 h 20 min
30 skivor
Ingredients
-
smör cut in pieces, plus some extra for greasing50 g
-
mjölk300 g
-
2 tsk torrjäst, (8 g)färsk jäst crumbled20 g
-
socker20 - 60 g
-
vetemjöl special550 g
-
salt1 ½ tsk
-
ägg lightly whisked, for glazing1
Difficulty
medium
Nutrition per 1 skiva
Protein
3 g
Calories
391 kJ /
93 kcal
Fat
2 g
Fibre
0.7 g
Carbohydrates
16 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Grundkokboken
158 Recipes
International
International
You might also like...
Show allHot Cross Buns - Korsbullar
Pas d’évaluation
Mjölkbröd
2h 20min
Bikarbonatbröd
45min
Focaccia
Pas d’évaluation
Fullkornslimpa
Pas d’évaluation
Tunnbröd
Pas d’évaluation
Små ciabatta
Pas d’évaluation
Hamburgerbröd fullkorn
Pas d’évaluation
Kronärtskocka med Alfredosås
Pas d’évaluation
Focaccia med Potatis & Rosmarin
2h 35min
Tysk Limpa
Pas d’évaluation
Yoghurtbröd
2h