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Ginger Garlic Paste

Ginger Garlic Paste
4.8 5 ratings
Prep. 5 min
Total 10 min
1 Complete recipe
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Ingredients

  • young ginger peeled, cut into pieces (3-4 cm)
    500 g
  • garlic cloves
    500 g

Difficulty

easy

Nutrition per 1 Complete recipe

Sodium 150 mg
Protein 41 g
Calories 4791 kJ / 1145 kcal
Fat 6 g
Fibre 21 g
Saturated Fat 1 g
Carbohydrates 245 g

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