Baby Back Ribs with Stout Beer BBQ Sauce

Baby Back Ribs with Stout Beer BBQ Sauce

5.0 21 ratings

Prep. 35 min

Total 6 h 45 min

4 portions

Ingredients

Dry Rub

brown sugar
2 tbsp
paprika
2 tbsp
garlic powder
2 tsp
salt
2 tsp
onion powder
1 tsp
ground black pepper
1 tsp
thyme
1 tsp
baby back ribs (1 rack, trimmed, cut in half)
48 - 52 oz

Beer BBQ Sauce

red onions cut into pieces
4 oz
garlic cloves
2
vegetable oil
½ oz
stout beer
12 oz
ketchup
6 oz
dark brown sugar
3 oz
apple cider vinegar
2 oz
ground cumin
½ tsp
salt
½ tsp
ground black pepper
⅛ tsp
chili powder to taste
⅛ tsp

Cooking Ribs

water
40 oz

Difficulty

medium

Nutrition per 4 portions

Sodium 8712.8 mg

Protein 279.7 g

Calories 17380 kJ / 4153.9 kcal

Fat 247.8 g

Fibre 9.4 g

Saturated Fat 84.6 g

Carbohydrates 189.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Better with Beer 11 Recipes
United States

You might also like...

Show all

Holiday Brisket

6 h 55 min

Sweet and Spicy Chicken Wings

1 h 40 min

Cheesy Stuffed Meatloaf with Broccolini and Eggplant

1 h 5 min

Chimichurri Pork Tenderloin with Warm Rice Salad

13 h 20 min

Dirty Rice

1 h 5 min

Sausage and Red Pepper Pasta

45 min

Crispy Saffron Chicken and Rice

2 h 5 min

Meatloaf with Mushroom Sauce

1 h 30 min

Buffalo Burger with Bourbon Glazed Onions

1 h 10 min

Chicken Breasts Pizzaiola

55 min

Sweet and Sour Pork Ribs

40 min

Meatball Subs

55 min

Show all