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Ingredients
- 250 g de alubias verdinas secas
- 1000 g de agua
- 2 cucharaditas de sal
- 1 diente de ajo
- 100 g de zanahoria en trozos
- 150 g de cebolla en trozos
- 100 g de puerro en trozos
- 50 g de aceite de oliva
- 1 cucharada de pimentón
- 300 g de migas de bacalao remojadas y desaladas
- Nutrition
- per 1 ración
- Calories
- 1535 kJ / 367 kcal
- Protein
- 28.6 g
- Carbohydrates
- 31.3 g
- Fat
- 14.2 g
- Saturated Fat
- 2.1 g
- Fibre
- 14.4 g
- Sodium
- 473.8 mg
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