Potetmos

Potetmos

3.7 3 ratings

Prep. 15 min

Total 50 min

4 porsjoner

Ingredients

poteter, melne skrellet, delt i skiver (0.5 cm, se tips)
1000 g
salt
1 ts
melk
350 g
smør delt i biter
30 g
muskatnøtt, malt (optional)
1 - 2 klyper

Difficulty

easy

Nutrition per 1 porsjon

Protein 8 g

Calories 1245 kJ / 297 kcal

Fat 9 g

Fibre 3 g

Carbohydrates 43 g

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Also featured in

Min Kokebok 158 Recipes
International

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