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Ingredients
- 200 g kål, deles opp
- 100 g gulrot, deles opp
- 1 eple, grønt (ca. 100 g), delt i 4 deler
- 20 g løk, etter smak
- 1 klype salt, etter smak
- 1 klype malt svart pepper, etter smak
- 2 ss majones, etter smak
- Nutrition
- per 1 porsjon
- Calories
- 554 kJ / 133 kcal
- Protein
- 1 g
- Carbohydrates
- 8 g
- Fat
- 11 g
- Fibre
- 3 g
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