Coliflor con bechamel

Coliflor con bechamel

4.6 878 ratings
Prep. 20 min
Total 55 min
6 raciones

Ingredients

  • de queso gruyère cortado en trozos
    200 g
  • de agua
    500 g
  • coliflor (aprox. 1000 g. separados los ramilletes)
    1
  • de harina
    50 g
  • de mantequilla
    40 g
  • de leche
    500 g
  • de sal (o a su gusto)
    ½ cucharadita
  • de pimienta blanca molida
    2 pellizcos
  • de nuez moscada molida (optional)
    1 - 2 pellizcos

Nutrition per 1 ración

Calories 291.3 kcal / 1218.7 kJ
Protein 15.4 g
Fat 19.3 g
Carbohydrates 15.4 g
Fibre 2.2 g
Saturated Fat 11.4 g
Sodium 501.3 mg

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