Skip to main content Search

Sautéing Chicken Strips
5.0 8 rating
Prep. 5 min
Total 15 min
2 portions
Sign up for free

Ingredients

  • oil
    ½ oz
    ½ oz extra virgin olive oil
  • garlic clove
    1
    ½ oz yellow onion
  • chicken thighs, boneless and skinless in strips (½ in. x 1½ in.), dried with paper towels (see Tip)
    8 ½ oz
    8 ½ oz chicken breast fillets, boneless, skinless, in strips (½ in. x 1½ in.), dried with paper towels (see Tip)

Difficulty

easy

Nutrition per 1 portions

Sodium 83.5 mg
Protein 29.5 g
Calories 939 kJ / 224.5 kcal
Fat 11 g
Fibre 0.1 g
Saturated Fat 1 g
Carbohydrates 1.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Basic Meat & Seafood 11 Recipes
United States
Simple Ideas 179 Recipes
United States
TM7™ Manifesto 200 Recipes
United States
We Can Make Magic Out of Simple Things 38 Recipes
United States

You might also like...

Show all
Gut Immunity Shot

Gut Immunity Shot

4.8(58)

5 min

Meat Sauce

Meat Sauce

4.7(85)

1 h 45 min

Cilantro Lime Sauce

Cilantro Lime Sauce

4.9(17)

10 min

Vietnamese Egg Coffee

Vietnamese Egg Coffee

4.7(11)

10 min

Artisan Bread (Betty)

Artisan Bread (Betty)

4.8(118)

4 h 35 min

Crème Pâtissière

Crème Pâtissière

4.6(16)

15 min

Rye Bread

Rye Bread

4.9(20)

6 h 5 min

Italian Salad Dressing

Italian Salad Dressing

4.5(78)

5 min

Blueberry Jam

Blueberry Jam

4.8(37)

45 min

Shredded Chicken and Scallions

Shredded Chicken and Scallions

No ratings

Liquid Caramel

Liquid Caramel

No ratings

Overnight Oats with Matcha Yogurt

Overnight Oats with Matcha Yogurt

4.7(3)

8 h

 Show all