Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Kam Heong (Golden Fragrance) Prawns
Prep. 10 min
Total 25 min
3 portions
Ingredients
-
cooking oil40 g
-
large prawns unpeeled, deveined (see tip)250 g
-
garlic clove1
-
shallots30 g
-
fresh ginger cut in slices15 g
-
bird's eye chilli1
-
dried shrimp soaked to soften10 g
-
fresh lemongrass (optional) white part only, bruised1 stalk
-
curry powder1 tbsp
-
curry leaves1 stalk
-
light soy sauce1 tbsp
-
sugar1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
395 mg
Protein
18 g
Calories
962 kJ /
230 kcal
Fat
14 g
Fibre
2 g
Saturated Fat
2 g
Carbohydrates
9 g
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