Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g cauliflower, broken into florets (approx. 3 cm)
- 600 g water
- 40 - 60 g Chicken stock paste (see Tip)
- ½ tsp ground black pepper
- 800 g chicken breast, cut into cubes (approx. 3 cm)
- 1 tbsp taco seasoning (see Tip)
- 30 g salted butter (optional)
- Nutrition
- per 1 portion
- Calories
- 921.4 kJ / 219.4 kcal
- Protein
- 32.7 g
- Carbohydrates
- 6.2 g
- Fat
- 6.7 g
- Saturated Fat
- 3.4 g
- Fibre
- 2.1 g
- Sodium
- 677.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Spiced Moroccan lentil soup
40min
Jo Whitton's Wholesome meatball soup
50min
Curried carrot and ginger soup
40min
Cream of tomato soup
25 min
Tuscan bean soup
40min
Carrot and coriander soup
30min
Moroccan harira soup with chicken
55min
Wonton soup
1h
Goulash soup
2h 35 min
Sweetcorn and potato chowder
40min
Chicken and sweet corn soup
30min
Cucumber soup
25 min