Alsidig og cremet suppe

Alsidig og cremet suppe

5.0 6 ratings
Prep. 15 min
Total 45 min
6 portion

Ingredients

  • olivenolie
    25 - 30 g
  • blandede grøntsager (e.g. løg, skalotteløg, porre), skåret i stykker (2 cm)
    170 - 200 g
  • blandede grøntsager (e.g. courgetter, gulerødder, græskar, søde kartofler, knoldselleri, pastinak, grønne ærter), skåret i mindre stykker
    700 - 800 g
  • vand
    750 - 850 g
  • grøntsagsbouillon
    1 tsk
    1 grøntsagsbouillon, terning (til 0,5 l)
  • salt
    1 tsk

Difficulty

easy


Nutrition per 1 portion

Protein 4 g
Calories 465 kJ / 111 kcal
Fat 5 g
Fibre 3.6 g
Carbohydrates 9 g

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