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Tiger-Brot

Tiger-Brot
4.0 555 ratings
Prep. 20 min
Total 3 h
25 Scheiben
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Ingredients

Topping
  • neutrales Öl zum Einfetten
  • Langkornreis
    120 g
  • Wasser
    180 g
  • frische Hefe (10 g)
    ¼ Würfel
  • brauner Zucker
    1 TL
  • Grieß (Weich- oder Hartweizengrieß)
    75 g
  • neutrales Öl
    15 g
  • Salz
    1 ½ TL
Teig
  • Wasser
    375 g
  • frische Hefe
    15 g
  • brauner Zucker
    1 TL
  • Mehl
    750 g
  • Butter
    50 g
  • Salz nach Geschmack
    2 - 3 TL

Difficulty

medium

Nutrition per 1 Scheibe

Protein 4 g
Calories 640 kJ / 153 kcal
Fat 3 g
Fibre 1.5 g
Carbohydrates 28 g

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