Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 32 oz whole milk, pasteurized
- 4 oz heavy whipping cream
- 8 oz plain yogurt, with live cultures (see Tip)
- 34 oz water
- ½ lemon, juice only
- Nutrition
- per 1 portion
- Calories
- 565 kJ / 135 kcal
- Protein
- 5 g
- Carbohydrates
- 7 g
- Fat
- 10 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Steamed Chicken Breasts
30min
Steamed Whole Chicken
1h 40 min.
Pie Crust
5 min
Steamed Green Beans
30min
Basic Parboiled White Rice
35min
Steel Cut Oats
35min
Basic Bulgur
35min
Homemade Pasta
1h
Meat Sauce
1 Std. 45 Min
Steamed Cauliflower
25 min
Chicken Stock Paste
45min
Boiled Pasta
20 Min