
Devices & Accessories
Greek-style yoghurt with honey walnuts
Prep. 15 min
Total 13 h 5 min
8 portions
Ingredients
Greek-style yoghurt
-
natural yoghurt (see Tips)55 g
-
full cream milk (see Tips)900 g
-
pouring (whipping) cream100 g
-
full cream milk powder (see Tips)50 g
-
water250 g
-
lemon juice (see Tips)30 g
Honey walnuts
-
walnuts75 g
-
honey150 g
-
ground cinnamon1 pinch
Difficulty
easy
Nutrition per 1 portion
Calories
276.5 kcal /
1161.4 kJ
Protein
7.5 g
Fat
16.7 g
Carbohydrates
25.4 g
Fibre
0.6 g
Saturated Fat
7 g
Sodium
69.6 mg
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Homemade Yoghurt
7 Recipes
Australia and New Zealand
Australia and New Zealand
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