Thai Green Curry Paste

Thai Green Curry Paste

4.6 22 ratings

Prep. 10 min

Total 15 min

340 g

Ingredients

coriander seeds
8 tsp
cumin seeds
4 tsp
fresh green chillies halved (approx. 4)
70 g
fresh root ginger peeled, cut in round slices (2 mm)
30 g
garlic cloves
8
lime juice
60 g
fresh makrut lime leaves
2
fresh lemon grass cut in pieces (1 cm)
2
vegetable oil
60 g

Difficulty

easy

Nutrition per 340 g

Sodium 29 mg

Protein 8 g

Calories 2941 kJ / 712 kcal

Fat 66 g

Saturated Fat 4 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Favourites 16 Recipes
UK and Ireland

You might also like...

Show all

Tomato Ketchup

40 min

Mushroom Pâté

1 h 30 min

Baba Ganoush

1 h

Beetroot Houmous

15 min

Coronation Chicken Sandwich Filling

45 min

Teriyaki Marinade

15 min

Ginger, Chilli and Soy Marinade

5 min

Baby-friendly Chicken Liver Parfait

20 min

Raspberry Balsamic Glaze

73 h

Pistachio Pesto

10 min

Miso Marinade

10 min

Tandoori Marinade

10 min

Show all