Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Lamb Loin Roll
- 30 g olive oil
- 10 g Dijon mustard
- 1 garlic clove
- 1 sprig fresh thyme, leaves only
- 1 sprig fresh rosemary, leaves only
- ¼ tsp ground black pepper
- 1 ¾ tsp fine sea salt
- 4 lamb loins, boneless (approx. 120 g each)
- 500 g water
- 500 g sweet potatoes, diced (3 cm)
- 500 g black salsify, peeled, cut in pieces (3 cm) (see tip)
- 4 slices white sandwich bread (approx. 200 g)
Sauce and Finalisation
- 40 g unsalted butter, soft
- 40 g plain flour
- 50 g cream
- 50 g milk
-
1
meat stock cube (for 0.5 l), crumbled
or 1 heaped tsp meat stock paste, homemade - ¼ tsp fine sea salt
- ¼ tsp ground black pepper
- oil, for frying
- 2 sprigs fresh thyme, for garnishing (optional)
- Nutrition
- per 1 portion
- Calories
- 3682 kJ / 879 kcal
- Protein
- 34 g
- Carbohydrates
- 72 g
- Fat
- 44 g
- Fibre
- 29 g
In Collections
Alternative recipes
Show allChicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1h 10min
Beef Burger with Melting Cheese Centre
45 min
Lamb Rogan Josh
1 Std. 45 Min
Devilled Chicken with Coleslaw
1 Std. 45 Min
Stuffed Crust Salami Pizza
1h 50min
Beef Koftas with Saffron Yoghurt
1h 20min
Braised Lamb Shanks
3 godz. 20 min
Whole Steamed Chicken with Spicy Cajun Rub
1h 25min
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3 godz. 20 min
Sirloin Steak with New Potatoes and Chimichurri
40min
Cottage Pie with Colcannon Mash
1h 50min
Piri Piri Chicken with Chopped Vegetable Salad
7h 20 min