Caviar Cream Cheese with Cress and Radish Salad

Caviar Cream Cheese with Cress and Radish Salad

No ratings

Prep. 15 min

Total 25 min

4 portions

Ingredients

Caviar Cream Cheese

gelatine leaves
2
water for soaking
white wine
50 g
cream cheese
300 g
caviar
15 g
fresh chives finely sliced
½ bunch

Salad and Assembly

white bread
8 slices
olive oil
20 g
cider vinegar
10 g
orange juice
10 g
Dijon mustard
½ tsp
fine sea salt
½ tsp
sugar
½ tsp
red radishes sliced (5 mm)
150 g
garden cress
20 g
caviar
10 g

Difficulty

medium

Nutrition per 1 portion

Protein 16 g

Calories 1918 kJ / 459 kcal

Fat 30 g

Fibre 2.6 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Easter Menu 10 Recipes
UK and Ireland

You might also like...

Show all

Chilli Cheese Nachos

40 min

Chicken and Tomato Sincronizadas

1 h

Meatballs with Romesco Sauce

1 h 40 min

Sheek Kebab

1 h 10 min

Tuna Tapenade on Cucumber

10 min

Mediterranean Green Goddess Salad

40 min

Mini Crab Cakes with Coriander Paste

1 h

Polenta Muffins with Prawns and Mayo

1 h 25 min

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

1 h 10 min

Baked Langos with Greek Yoghurt and Cheese

No ratings

Tuna Pâté

No ratings

Vegetable Egg Bites

45 min

Show all