Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Steamed fish with green mash
Prep. 15 min
Total 50 min
4 portions
Ingredients
-
fresh parsley leaves only5 - 7 sprigs
-
sweet potato (white or purple), peeled and cut into pieces500 g
-
leek trimmed and cut into pieces100 g
-
water500 g
-
firm white fish fillets (pin-boned - see Tips)720 g
-
broccoli cut into florets300 g
-
butter40 g
-
sea salt to taste (optional - see Tips)
-
ground black pepper to taste (optional)
-
extra virgin olive oil to serve
-
micro herbs to serve
-
lemon cut into cheeks, to serve
Difficulty
easy
Nutrition per 1 portion
Protein
41.6 g
Calories
1673 kJ /
398.3 kcal
Fat
13 g
Fibre
6.8 g
Carbohydrates
25.4 g
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Australia and New Zealand
Australia and New Zealand
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