Melonensorbet

Melonensorbet

4.5 45 ratings
Prep. 10 min
Total 15 min
4 Portionen

Ingredients

  • Zucker nach Geschmack
    40 - 70 g
  • Cantaloupe-Melone in Würfeln (3 cm), gefroren (siehe Tipp)
    400 g
  • Orangensaft
    25 g

Nutrition per 1 Portion

Calories 86 kcal / 360 kJ
Protein 1 g
Fat 1 g
Carbohydrates 20 g
Fibre 1 g
Saturated Fat 0 g

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