Devices & Accessories
Yoghurt Bread
Prep. 10 min
Total 2 h
10 pieces
Ingredients
-
water180 g
-
sugar10 g
-
15 g fresh yeast, crumbleddried instant yeast1 ½ tsp
-
plain yoghurt200 g
-
strong white bread flour plus extra for dusting550 g
-
fine sea salt1 ½ tsp
-
oil for greasing
Difficulty
easy
Nutrition per 1 piece
Protein
5.4 g
Calories
941 kJ /
225 kcal
Fat
2.9 g
Carbohydrates
42.8 g
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UK and Ireland
UK and Ireland
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