Devices & Accessories
Hotteok (Sweet Filled Pancakes)
Prep. 55 min
Total 1 h 50 min
8 pieces
Ingredients
Dough
-
25 g fresh yeast, crumbleddried instant yeast2 ¼ tsp
-
water230 g
-
vegetable oil plus extra for frying10 g
-
caster sugar2 Tbsp
-
fine sea salt½ tsp
-
plain flour plus extra for dusting360 g
Filling
-
sesame seeds10 g
-
unsalted peanuts40 g
-
light brown sugar50 g
-
runny honey60 g
-
ground cinnamon½ tsp
Difficulty
medium
Nutrition per 1 piece
Protein
7 g
Calories
1280 kJ /
304 kcal
Fat
8 g
Carbohydrates
49 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
korean cuisine
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allMango and Ginger Frozen Yoghurt
12 h 5 min
Vegan Apple and Nut Crumble with Rum Raisins
9 h
Mango Chia Pudding
4 h 10 min
Lemon Tiramisu
6 h 25 min
Polish Doughnuts (Pączki)
1 h 20 min
Malva Pudding
55 min
Individual Vanilla Cakes with Raspberry Jam Topping
1 h
Pear, Rhubarb and Red Fruit Crumble Tart
1 h 30 min
Pear Crumble with Coconut and Hazelnuts
50 min
Strawberry and Amaretti Cheesecake
3 h 35 min
Stewed Rhubarb with Orange
10 min
Chocolate Lava Cake with Mocha Ice Cream
8 h 30 min