Devices & Accessories
Hotteok (Sweet Filled Pancakes)
Prep. 55 min
Total 1 h 50 min
8 pieces
Ingredients
Dough
-
25 g fresh yeast, crumbleddried instant yeast2 ¼ tsp
-
water230 g
-
vegetable oil plus extra for frying10 g
-
caster sugar2 Tbsp
-
fine sea salt½ tsp
-
plain flour plus extra for dusting360 g
Filling
-
sesame seeds10 g
-
unsalted peanuts40 g
-
light brown sugar50 g
-
runny honey60 g
-
ground cinnamon½ tsp
Difficulty
medium
Nutrition per 1 piece
Protein
7 g
Calories
1280 kJ /
304 kcal
Fat
8 g
Carbohydrates
49 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
korean cuisine
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allMixed Berries Pavlova Stack
5 h 30 min
Green Smoothie Pancakes
45 min
Eton Mess Parfait with a Fresh Berry Sauce
9 h
Chocolate Guinness® Cake
2 h 5 min
Mango on Coconut Sticky Rice
55 min
Pear, Rhubarb and Red Fruit Crumble Tart
1 h 30 min
Praline Cheesecake
4 h 10 min
Mint Choc Chip
8 h 20 min
Brioche Berry Pudding
1 h
Raspberry and Chocolate Swirl Pavlova (gluten free)
4 h 40 min
Apple Crumble with Vanilla Cashew Ice Cream
1 h
Sun-dried Tomato Pesto Lasagne
1 h 25 min