Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g pickled gherkins
- 40 g eschalot
- 200 g mayonnaise (see Tips)
- ¼ tsp white sugar
- ¼ tsp mustard powder
- ¼ tsp garlic powder
- 2 pinches salt
- Nutrition
- per 1 Complete recipe
- Calories
- 6135.3 kJ / 1460.8 kcal
- Protein
- 3 g
- Carbohydrates
- 20.8 g
- Fat
- 153.9 g
- Saturated Fat
- 20.4 g
- Fibre
- 1.9 g
- Sodium
- 1496.8 mg
In Collections
Alternative recipes
Show allTraditional cocktail sauce
5 Min
Chimichurri
5 Min
Capsicum and sun-dried tomato dip
5 Min
Chicken liver pâté
2h 20 min
Toum
15 Min
Dairy free béchamel
10 Min
Rosemary and eschalot gravy
30 Min
Tapenade
10 Min
Caesar salad dressing
10 Min
Red capsicum and paprika hollandaise sauce
15 Min
Layered Mexican dip
25 Min
Smoked salmon mousse
5 Min