Devices & Accessories
Black bean brownies (Toddlers and beyond)
Prep. 15 min
Total 25 h 20 min
16 portions
Ingredients
-
dried black beans (see Tips)170 g
-
filtered water plus extra for soaking600 g
-
virgin coconut oil plus extra for greasing60 g
-
dark chocolate (70% cocoa) (see Tips)100 g
-
eggs3
-
raw cacao powder (see Tips)30 g
-
natural vanilla extract2 tsp
-
coconut sugar (see Tips)80 g
-
gluten free baking powder1 tsp
-
walnuts (optional - omit for nut-free)50 g
-
raw cacao nibs for sprinkling (optional)
Difficulty
easy
Nutrition per 1 portion
Protein
4.5 g
Calories
680.3 kJ /
162 kcal
Fat
10.5 g
Fibre
2.7 g
Carbohydrates
11.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allSticky buns with brown sugar glaze
2 h 30 min
Croissants
16 h
Ginger bundt cake
1 h
Tropical upside down pineapple cake
1 h 10 min
Walnut cake with coffee frosting
1 h 10 min
Traditional gluten free French vanilla canelé
49 h 5 min
Hazelnut banana bread
1 h 15 min
Apricot Danish slice
40 min
Biscotti biscuit puddings with coffee cream sauce
1 h
Spiced chocolate doughnuts
45 min
Critters and crawlers
2 h 25 min
Pepita almond Florentines
1 h