Devices & Accessories
Chocolate volcanos
Prep. 20 min
Total 55 min
8 portions
Ingredients
-
unsalted butter cut into cubes, plus extra for greasing150 g
-
cocoa powder1 tbsp
-
dark chocolate broken into pieces350 g
-
brown sugar150 g
-
salt1 pinch
-
eggs6
-
egg yolks2
-
vanilla bean paste1 tsp
-
plain flour75 g
-
pouring (whipping) cream (see Tips)400 g
-
fresh raspberries to serve150 g
Difficulty
medium
Nutrition per 1 portions
Sodium
132.2 mg
Protein
10.5 g
Calories
3017.8 kJ /
718.5 kcal
Fat
51.9 g
Fibre
2.2 g
Saturated Fat
31.7 g
Carbohydrates
55.3 g
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Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
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