Bacon and Sweetcorn Quiche

Bacon and Sweetcorn Quiche

4.7 122 ratings

Prep. 25 min

Total 1 h 40 min

6 slices

Ingredients

Shortcrust Pastry

Cheddar cheese cut in pieces (2 cm)
60 g
plain flour plus extra for dusting
200 g
unsalted butter cold, diced, plus extra for greasing
100 g
garlic powder
½ tsp
fine sea salt
2 pinches
milk cold
50 g

Filling

streaky bacon smoked
300 g
leeks (approx. ½ leek), cut in pieces (3 cm)
80 g
olive oil
30 g
sweetcorn cob kernels removed (approx. 130 g)
1
130 g tinned sweetcorn, drained
fresh thyme leaves only
3 sprigs
fine sea salt
1 pinch
ground black pepper
2 pinches
double cream
80 g
medium eggs
5

Difficulty

easy

Nutrition per 1 slice

Sodium 753 mg

Protein 21 g

Calories 2554 kJ / 615 kcal

Fat 46 g

Saturated Fat 22 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Show all

Seeded Protein Crackers

30 min

Crusty Spelt Bread

2 h 20 min

Vegetable Cheese Muffins

35 min

Pizza Margherita

2 h 10 min

Asparagus and Hazelnut Tart with Polenta Crust

1 h 35 min

Demo Recipe 2 - Cheesy Triangle Scones

25 min

English Muffins

3 h

Argentinian Chicken Empanadas

3 h 40 min

Bacon, Leek and Emmental Tart

25 min

Pizza Pinwheels

1 h 30 min

Sandwiches with Spinach Pesto

1 h 55 min

Chipotle Chilli Beef Cobbler

2 h 10 min

Show all