Devices & Accessories
Banana sesame cake
Prep. 15 min
Total 4 h 20 min
12 portions
Ingredients
-
cashews (raw or roasted)250 g
-
boiling water for soaking
Cake
-
olive oil spray for greasing
-
oranges (approx. 350 g), organic2
-
sesame seeds toasted100 g
-
Rapadura sugar (see Tips)80 g
-
macadamia oil110 g
-
banana (approx. 3 bananas), cut into pieces280 g
-
pitted Medjool dates100 g
-
eggs3
-
self-raising flour150 g
-
plain flour50 g
-
bicarbonate of soda½ tsp
-
ground cardamom¼ tsp
-
natural vanilla extract2 tsp
Cashew cream icing
-
lemon juice30 g
-
coconut cream80 g
-
tahini (optional - see Tips)20 g
-
natural vanilla extract1 tsp
-
honey to taste, plus extra for drizzling (see Tips)2 - 3 tbsp
-
nigella seeds for sprinkling (optional)
-
banana cut into slices, for decorating1
Difficulty
easy
Nutrition per 1 portion
Protein
10.5 g
Calories
2014.1 kJ /
479.5 kcal
Fat
27.9 g
Fibre
6 g
Carbohydrates
45.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allSticky buns with brown sugar glaze
2 h 30 min
Croissants
16 h
Ginger bundt cake
1 h
Tropical upside down pineapple cake
1 h 10 min
Walnut cake with coffee frosting
1 h 10 min
Traditional gluten free French vanilla canelé
49 h 5 min
Hazelnut banana bread
1 h 15 min
Apricot Danish slice
40 min
Biscotti biscuit puddings with coffee cream sauce
1 h
Spiced chocolate doughnuts
45 min
Critters and crawlers
2 h 25 min
Pepita almond Florentines
1 h