Devices & Accessories
Coconut oat biscuits
Prep. 15 min
Total 45 min
32 portions
Ingredients
-
cashews (raw, roasted or activated)120 g
-
hazelnuts (raw, roasted or activated)110 g
-
rolled oats50 g
-
desiccated coconut40 g
-
pure maple syrup (see Tips)120 g
-
virgin coconut oil (see Tips)50 g
-
coconut flour2 tbsp
-
bicarbonate of soda½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
1.5 g
Calories
350.6 kJ /
83.5 kcal
Fat
6.5 g
Fibre
1 g
Carbohydrates
4.7 g
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88 Recipes
Australia and New Zealand
Australia and New Zealand
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