Skip to main content Search
Blackberry jam tarts

Blackberry jam tarts
4.0 3 ratings
Prep. 15 min
Total 3 h 45 min
12 portions
Sign up for free

Ingredients

Blackberry chia jam
  • frozen blackberries
    500 g
  • raw sugar
    70 g
  • agar agar (see Tips)
    1 ½ tsp
  • white chia seeds
    3 tsp
Blackberry jam tarts
  • spelt puff pastry (see Tips)
    1 sheet
  • pouring (whipping) cream to serve (see Tips)
    100 g
  • fresh blackberries to serve

Difficulty

easy

Nutrition per 1 portion

Protein 1.7 g
Calories 510.6 kJ / 121.6 kcal
Fat 5.7 g
Fibre 3.6 g
Carbohydrates 14.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Wholefood child 88 Recipes
Australia and New Zealand

You might also like...

Show all

Classic lemon tart

4.4(138)

3 h 10 min

Basic muffin mix

4.4(147)

30 min

Spiced fruit loaf

4.7(176)

2 h 30 min

Lemon and coconut blondies

4.0(131)

40 min

Chocolate cupcakes

4.3(159)

1 h 20 min

Rhubarb, orange and almond Cake

4.4(34)

1 h 30 min

Yoghurt cake

4.3(229)

1 h 40 min

Apple tart

4.2(49)

1 h

Lemonade scones

4.5(150)

25 min

Zucchini slice

4.5(118)

45 min

Pear and peach crumble

4.6(39)

50 min

Red velvet cake

4.3(12)

2 h 20 min

 Show all