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Chorizo Bread

Chorizo Bread
4.8 93 rating
Prep. 15 min
Total 1 h 30 min
6 pieces
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Ingredients

  • water plus extra for oven
    360 g
  • dried yeast
    2 tsp
    20 g fresh yeast, crumbled
  • strong white bread flour plus extra for dusting
    550 g
  • fine sea salt
    1 tsp
  • chorizo sliced (5 mm)
    220 g

Difficulty

medium

Nutrition per 1 piece

Protein 15 g
Calories 2230 kJ / 533 kcal
Fat 19 g
Carbohydrates 75 g

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Also featured in

Portuguese Classics 9 Recipes
UK and Ireland

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