Brioche

Brioche

4.6 69 ratings

Prep. 25 min

Total 8 h

16 slices

Ingredients

milk
20 g
fresh yeast crumbled,
20 g
2 tsp dried instant yeast, (8 g)
bread flour plus extra for dusting
350 g
eggs
4
sugar
60 - 100 g
salt
1 tsp
butter, unsalted cut in pieces, plus extra for greasing
170 g
egg yolk lightly whisked, for glazing
1

Nutrition per 1 slice

Calories 200 kcal / 669 kJ

Protein 4 g

Fat 9 g

Carbohydrates 16 g

Fibre 0.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

You might also like...

Show all

Irish Soda Bread

Irish Soda Bread

45 min

Tin Can Mealie Bread

Tin Can Mealie Bread

25 min

Focaccia

Focaccia

3 h

Crusty Spelt Bread

Crusty Spelt Bread

2 h 20 min

Tomato Focaccia

Tomato Focaccia

3 h

Pickled Red Onions

Pickled Red Onions

1 h 50 min

Mini Everything Bagels

Mini Everything Bagels

1 h 20 min

Scandinavian Rye Bread

Scandinavian Rye Bread

27 h

Gluten-free Artisan Bread

Gluten-free Artisan Bread

2 h 30 min

Herb Bread

Herb Bread

1 h 10 min

Jalapeño Cornbread with Maple Butter

Jalapeño Cornbread with Maple Butter

50 min

Walnut Scones

Walnut Scones

30 min

Show all