Aloo Gobi

Aloo Gobi

3.6 46 ratings

Prep. 10 min

Total 20 min

4 portions

Ingredients

potatoes peeled, cut in chunks (2 cm)
250 g
fresh green chilli deseeded
1
cumin seeds toasted
1 tsp
ground coriander seed
2 tbsp
ground turmeric
½ tsp
red chilli powder
½ tsp
water
60 g
rock salt adjust to taste
½ tsp
cauliflower florets
250 g
tomatoes (approx. 1 tomato), cut in cubes (1 cm)
150 g
fresh coriander leaves only, chopped, to garnish
1 tbsp
cold pressed sesame oil
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 490 kJ / 117 kcal

Fat 4 g

Fibre 5 g

Carbohydrates 19 g

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Also featured in

Everyday Vegan 12 Recipes
International

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