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Ingredients
- 1000 g de agua (para el vapor)
- 2 huevos
- 2 patatas peladas y cortadas en dados (aprox. 300 g)
- 200 g de salmón fresco sin piel ni espinas (en trozos de aprox. 2x2 cm)
- 30 - 40 g de zumo de limón recién exprimido (zumo de 1 limón)
- 100 - 150 g de salmón ahumado cortado en trozos pequeños
- 1 aguacate cortado en trozos
- 1 cebolleta tierna
- 50 g de vinagre
- 1 cucharadita de sal
- 120 g de aceite de oliva virgen extra
- 8 - 10 hojas de lechuga en juliana
- 1 tarro de huevas de salmón para decorar
- Nutrition
- per 1 ración
- Calories
- 336 kcal / 1405 kJ
- Protein
- 16.6 g
- Fat
- 25.3 g
- Carbohydrates
- 10.5 g
- Fibre
- 2.5 g
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