Skip to main content Search
Semolina Custard Dessert Pots

Semolina Custard Dessert Pots
4.4 51 ratings
Prep. 5 min
Total 20 min
6 portions
Sign up for free

Ingredients

  • sugar
    60 g
  • egg yolks from medium eggs
    3
  • semolina
    100 g
  • milk
    700 g
  • natural vanilla extract
    1 tsp
  • unsalted butter
    1 tsp
  • ground cinnamon (optional) for dusting

Difficulty

easy

Nutrition per 1 portion

Protein 7 g
Calories 876 kJ / 208 kcal
Fat 7 g
Fibre 1 g
Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Greek Feast 10 Recipes
UK and Ireland

You might also like...

Show all

Steamed Pears with Chocolate Cardamom Sauce

4.8(23)

40 min

Steamed Chocolate Flan Cake

4.9(8)

7 h

Baklava

4.5(6)

3 h 45 min

Unbaked Marbled Cheesecake

4.3(43)

4 h 35 min

Orange Chiffon Cake

4.5(54)

1 h 15 min

No Bake Nutella Cheesecake

5.0(14)

4 h 20 min

Popcorn Ice Cream Dessert

4.0(5)

9 h 25 min

Cookie Monster Cheesecake Ice-Cream

4.8(4)

8 h 25 min

Dairy-free Mocha Ice Cream

5.0(6)

8 h 5 min

Apple and Cinnamon Semolina with Nuts and Fresh Fruit

4.6(7)

25 min

Fruit and Sago Pudding

4.0(15)

50 min

Blueberry Vanilla Choc Brownies

4.0(5)

2 h 5 min

 Show all