Tofu Balls

Tofu Balls

3.5 6 ratings

Prep. 10 min

Total 35 min

5 portions

Ingredients

carrots cut in chunks (3 cm)
100 g
firm bean curds (taukwa)
300 g
kudzu powder
1 tsp
rock salt
1 tsp
fresh coriander leaves only, chopped
20 g
fresh shiitake mushrooms diced
100 g
water
500 g

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 251 kJ / 60 kcal

Fat 3 g

Fibre 2 g

Carbohydrates 5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Vegan 12 Recipes
International

You might also like...

Show all

Welsh Anglesey eggs

1 h

Broccoli Stem Soup with Crispy Potato Skins

45 min

Stuffed zucchini

1 h 5 min

Spring Garden Minestrone Soup

50 min

Steamed vegetables with kefir dressing (gut health)

40 min

Peshwari naan

1 h 20 min

Fish Ceviche

3 h 25 min

Sweet Corn Risotto with Grilled Zucchini

30 min

Rich tomato relish

2 h 15 min

Pesto Pasta Salad

30 min

Caramelised onion jam gravy

2 h 5 min

Black Beans

30 min

Show all