Steamed Oyster Mushrooms

Name: Steamed Oyster Mushrooms
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 5 portions
Ingredients: 150 g fresh ginger; 200 g oyster mushrooms; 500 g water; 1 heaped tbsp dark miso paste

1.0 1 rating

Prep. 5 min

Total 25 min

5 portions

Ingredients

fresh ginger peeled, cut in slices
150 g
oyster mushrooms
200 g
water
500 g
dark miso paste
1 heaped tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 3 g

Calories 519 kJ / 124 kcal

Fat 2 g

Fibre 4 g

Carbohydrates 24 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Everyday Vegan 12 Recipes
International

You might also like...

Show all

Crispy smashed potato salad with whipped feta

4.7(32)

1 Std. 35 Min

Community fave brown rice salad

4.8(40)

55 Min

Spiced roasted cauliflower salad with minted yoghurt

4.7(161)

1 Std.

Dauphinoise Potatoes

4.5(273)

50 Min

Brandy butter

4.3(6)

10 Min

Smashed roasted potatoes with rosemary salt

4.8(149)

25 Std. 30 Min

Mini chive pikelets with mushrooms

4.3(6)

1 Std.

Black Tahini

4.8(9)

20 Min

Rosemary meat pies

4.4(57)

3 Std. 30 Min

Stir Fried Udon With Chicken and Mushroom

4.4(82)

20 Min

Quinoa tabouli

4.6(99)

12 Std. 40 Min

Chao qing cai (Chinese greens)

4.8(72)

10 Min

Show all