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Ingredients
- 30 g di arachidi pelate non salate
- 40 g di cipollotti a pezzi
- 30 g di olio extravergine di oliva
- 400 g di patate viola pelate e a fettine (0.5 cm)
- 700 g di acqua
- 1 ½ cucchiaino di sale
- 100 g di formaggio fresco spalmabile
- 1 pizzico di noce moscata grattugiata
- 1 pizzico di pepe bianco macinato
- Nutrition
- per 1 porzione
- Calories
- 188 kcal / 786 kJ
- Protein
- 4.3 g
- Fat
- 13.3 g
- Carbohydrates
- 12.7 g
- Fibre
- 1.7 g
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