Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 lime, thin peel only, no pith, plus 2 tbsp lime juice
- 10 sprigs fresh parsley, leaves only
- 3 sprigs fresh dill, leaves only, plus extra to garnish
- ¼ jalapeño pepper (optional)
- 5 sprigs fresh tarragon, leaves only
- 1 avocado, quartered
- 10 oz cream cheese, room temperature, cut into pieces
- 10 oz sour cream
- 1 pinch ground cayenne pepper
- 10 oz smoked trout, bones removed, cut into pieces
- cucumbers, sliced, to serve
- baby carrots, to serve
- Nutrition
- per 1 portion
- Calories
- 975 kJ / 233 kcal
- Protein
- 10 g
- Carbohydrates
- 4 g
- Fat
- 20 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Béchamel Sauce
15min
Spicy Cranberry Orange Sauce
35min
Yogurt Dressing
5 min
Mayonnaise
5 min
Maple Teriyaki Salmon with Rice and Broccoli
1h 5 min
Grape Jelly Sweet & Sour Meatballs
50min
Pesto with Pita Breads (Danny Bowien)
3h 5min
Gravy
1 godz. 15 min
Spinach and Artichoke Garlic Bread
20min
Béarnaise Sauce
20min
Hollandaise Sauce
15min
Eggcellent Caeser Dressing
10min