Hakka Rice Wine Chicken
TM6 TM5

Hakka Rice Wine Chicken

4.1 (8 ratings)

Ingredients

  • 1200 g boneless chicken drumsticks (approx. 4 pieces), with skin, cut in pieces (4 cm)
  • 10 g light soy sauce
  • 10 g molasses sugar
  • 1 tsp salt
  • 15 g toasted sesame oil, plus 1 tbsp extra
  • 4 tbsp glutinous rice wine (huangjiu)
  • 20 g old ginger, cut in thin slices

Nutrition
per 1 portion
Calories
1825 kJ / 436 kcal
Protein
43 g
Carbohydrates
3 g
Fat
24 g
Saturated Fat
6 g
Fibre
0 g
Sodium
327 mg

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